Pass the Parsley

The best Christmas workshop was held last weekend....pasta making ❤️

So excited to finish the year with this exciting and fun kids cooking class where we will make and bake gifts from the heart ❤️ suitable for kids 5+ or younger chef's can be accompanied with an adult. Book online @ https://passtheparsley.com.au/classes-%26-gift-cards/ola/services/copy-of-copy-of-copy-of-christmas-gifts-made-in-the-kitchen-gifts-from-the-heart

You asked and we listened, one more giftable kids cooking class is on this Sunday 17th December 9am Doubleview❤️
Dress to create a mess as we will be knee deep in crushing tomatoes for delicious tomato passata before we professionally jar, seal and label these bottles of gold. Who doesn't love some homemade pasta sauce from their favorite grandchild or young neighbor? Maple Christmas cookies will also be in production but I'm not confident these will make it to grandmoms house. Book now to secure your kids place 🤶
Snacks and fun supplied as usual.
https://passtheparsley.com.au/classes-%26-gift-cards/ola/services/copy-of-copy-of-copy-of-christmas-gifts-made-in-the-kitchen-gifts-from-the-heart

Next weekend is the last chance to get a spot in this special Kids Christmas Cooking Class. Book your spot and get in the swing for Christmas cheer - limited seats left.
https://passtheparsley.com.au/classes-%26-gift-cards

This one is close to my heart, great gifts for that special person in your kids life. Oh FYI Doubleview is also close to Karrinyup shopping center for those who need a few hours alone! Book online here ❤️
https://passtheparsley.com.au/classes-%26-gift-cards

The labels have arrived, the garlic is harvested, the tomatoes are ordered and the basil is growing. We are so excited for two weekends full of gift making cooking classes Saturday the 2nd or the 9th dec and Sunday 10th. Have you booked your kids in yet? We are baking, bottling and labeling pasta sauce from scratch as well as some maple cookies free from refined sugar and perfect for gifting. Book online here https://passtheparsley.com.au/classes-%26-gift-cards

I had the privilege to be part of this great Italian mans 90th birthday at the weekend. This is why I love teaching Italian and Mediterranean cooking because it not just cooking its the true way of living your best life. The love and teamwork, the importance of family, the effort people go to just to be present for each other. And to top it all off is the food, the homemade treats you get every-time you visit, olive oil, sausages, tomato passata, jams, vincotto...you name it they make it together every year. Its a beautiful way of life that is not easy but in their eyes necessary. If I live to be 90 and throw a big party full of oysters and lasagna with over 100 friends and family present well then I believe I truly have lived the best life possible. Thank you for adopting me into your Collie Italian family ❤️ I will spread the Mediterranean love language (cooking together) as far as possible. Happy Birthday Big Man, you are a true inspiration in a world that's gone mad.
Pic above is of the cookbook his family prepared and gifted to him and all his friends. It contains all his secret tricks and tips in making all his wonderful dishes, jars and of course sausages...well maybe not all his secrets but we will see!
Grazie mille bella gente x

Oh this one will be popular so lets go crazy and do 3 classes of it! Spread the word so we can spread the Christmas cheer ❤️🤶

Its finally here so lets bake and jar some delicious gifts together.

I love Christmas preparations do you? Let teach our kids to give from their hearts and their kitchen ❤️

How is our helping hand service is different to other meal prep services?
We are a personalized service, you are hiring a chef to do what you require cooked or prepared for your family. We don't charge per portion because we understand Dads (who is a builder & is on his feet all day) portion is different to your kids portion and mum maybe trying a low carb diet so portion control does not apply. You provide the containers, tell us how much protein etc. you usually use per meal and we do the rest.
We get to know each other quickly as its not a different chef coming each time - its only me!
You will find you actually save money as we work with the seasons and what deals are in store. We can suggest meals according to the sales that week. For example this leg of lamb from Amelia Park Farms are a steal at $9.99 a kg in Farmer Jacks right now so we bulked cooked some Irish Stew and Massaman Curry for the freezer this week.
We choose the produce you prefer whether its organic and market fresh or Aldi brand, you let us know and we will take care of the rest.
If you think this is a service that will help you stay on track of your nutrition goals send a DM and see if we are the right fit ❤️

Back with the helping hand service now school holidays are almost over. A beautiful morning at the Stirling Markets picking up some quality produce for my Monday and Tuesday clients this week who love local fresh ingredients ❤️
Book in if you would like this extra help picking and choosing the perfect produce for your family.