Gentle Nutrition and Sensory Food Education
Jamie Berk, MPH Learn how to identify and appreciate the nuances of ingredients while sharpening your palate.
Fork Life & Spoon is a project that aims to bring everyone to the table through playful sensory food experiences. We believe in the pleasure food brings to our palate, but also the power it has for developing connection- to ourselves, our current moment, and the people around us. Group Workshops: From mastering essential techniques to experimenting with gourmet creations, you'll gain the confidenc
26/04/2026
Somewhere in the beautiful limbo between a dough and a batter the classic choux pastry has no end to sweet or savory iterations. Join us in the kitchen this TUESDAY MAY 5th for a playful twist on a bagel with salmon cream!
RSVP www.forklifeandspoon.com
07/04/2026
02/04/2026
A couple of my groups made onigiri last month and it made me think a lot about all the amazing foods around the world that are made with care by hand. Simple little gifts.