Heavenly Morsel Cooking Classes

Heavenly Morsel Cooking Classes

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Easy, Elevated Food For The Modern Cook Learn to cook spectacular Indian food online & in person, in Melbourne. Gift vouchers & Gift-cards available.

Australia’s Top Spice Cookery School, By Tanya Carneiro - Spice Queen & Leading
Culinary Educator

Experience Luxury Gourmet Classes Based On Regional Indian Heritage Recipes & The Slow-Food Movement. We offer a wide range of cooking classes:
-Online Cooking Classes via Zoom
-Allergen Friendly Classes:
(Soy Free /Gluten Free/Brassica Free/Dairy Free/Other)
-Vegan Vegetarian Classes
-FODMAP Frien

15/06/2026

Heavenly Morsel Kids & Teens Birthday Parties Are A Dream Come True.

For both the parents & the kids - everything taken care of , with the highest level of detail & care .

HM Birthday Parties have it all - literally.
•A highly detailed hands-on custom masterclass & gourmet education
•A stunning luxurious lunch with royal doulton crockery & wedgewood crystalware
•A feast of organic food that the kids will remember forever AND…
•Extras such birthday cakes, party bags, fondant cookie packs etc available
•Many custom touches including a bespoke ‘welcome mocktail’ created for birthday guest & their friends so they feel even more special.

••••••

You will never find any foodie-birthday party offering as decadent, high-value & considered, yet low priced & that’s because it’s my passion project for the kids - my gift to them , done to the HM gold standard with style AND substance .

Let HM plan & execute your event of the year & spoil your kids rotten , so you can just sit back and enjoy their smiles and compliments for years to come.

Dates limited - as we are booked for most of 2026 - so contact us to check for availability!

www.heavenlymorsel.com for inquiries and bookings

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15/06/2026

Kids & Teens Winter Cooking Class Dates

Learn fabulous nourishing meals & stunning baked goods / desserts at our winter series 2026!

Our masterclasses for kids & teens also promote independent cooking skills from food safety to nutrition and meal prep to save money & eat clean.

Not to be missed - Melbourne’s Best School Holiday Activity For Foodies! Educational & Fun

Bookings via website or DM
www.heavenlymorsel.com

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Photos from Heavenly Morsel Cooking Classes's post 13/06/2026

SUBSCRIBERS - Grab your baguette & enjoy my Kerala Style Mussel Stew Recipe sent straight to your inbox earlier today .

I am yet to find such a mouthwatering mussel recipe that keeps me coming back .. this is timeless and heritage cooking at its best for modern day cooks.

EASY QUICK & UTTERLY SCRUMPTIOUS

Buy your juicy plump mussels from AptusSeafoods|OysterBar|SeafoodGrill & Kinkawooka Mussels
•••••

Subscribe NOW to my substack for 1 free HM recipe every week , or 2 x recipes for my paid members - sent straight to your inbox!

My newsletter recipes are not your run-of-the-mill variety nor do they follow “trends” ..

They are iconic unique recipes , that showcase and teach readers - heritage authentic regional Indian cookery but made EASY & ACCESSIBLE for the modern day cook.

My recipes on substack are specially written - education style - to provide you a deep dive into the DETAIL of using spice , or Indian culinary techniques so you truly understand WHAT you are cooking & WHY it’s important!

Step into my world of spice and truly understand this wonderful cuisine from scratch & with confidence , you’ll never look back !

Love, The Spice Queen.

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Selector Magazine Better Homes and Gardens SBS Spice ABC Asia South Melbourne Market

Photos from Heavenly Morsel Cooking Classes's post 11/06/2026

SUBSCRIBERS - Enjoy my Portuguese Indian Stuffed Squid Recipe sent straight to your inbox earlier today .

All other stuffed squids will pale in comparison once you cook my version! Bold, sumptuous flavour with minimal effort…

•••••
Subscribe now to my substack for 1 free HM recipe every week , or 2 x recipes for my paid members.

My newsletter recipes are not your run of the mill variety - they are iconic unique recipes , that showcase and teach readers - heritage authentic regional Indian cookery but made EASY & ACCESSIBLE for the modern day cook.

My recipes on substack are specially written to provide you a deep dive into the DETAIL of using spice , or Indian culinary techniques so you truly understand WHAT you are cooking & WHY it’s important!

Step into my world of spice and truly understand this wonderful cuisine from scratch & with confidence , you’ll never look back !

Love, The Spice Queen.

09/06/2026

Master the art of spice cookery and learn how to build rich, authentic flavours inspired by India’s diverse regional cuisines in an easy and approachable way.

All prior vegetarian / vegan dates sold out - so hurry to book in. These classes sell out months in advance so don’t wait !

From everyday cooking to luxurious show-stopping hosting dishes - I’ll teach you how to make cooking EFFORTLESS and impressive .
Discover elevated techniques that make vegan food irresistibly delicious, exciting, and full of depth.

Suitable for Vegans & Vegetarians
Gluten Free

Bookings via www.heavenlymorsel.com

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09/06/2026

Come With Me To The (Greatest) As I Stock Up For The Week !

Every weekend I try visit as many vendors as possible to say howdy or see what’s special / in season and it never disappoints.

Some new plants & a fiddle leaf 🌷
Vitamins & Tiger Milk from & .tiger

A Crab Pie & Beef Pasty from Pie 🦀 🥧
Tried a Canele from French 🇫🇷
A Bodega Bite & Canned Seafood from

Got my produce from , &

Got my assortment of nuts from
The best halva, dried fruit, gourmet deli foods everything is divine!!

Seafood haul 🦞
Bannockburn Chickens from K&L 🥩

There is so much to do at the market, the vendors are so passionate & brighten up your day - the atmosphere is BUZZING.

You also support local farmers & producers - which is integral to their existence. In return you’re receiving bountiful quality produce which is far superior than supermarkets . Win win.

If you catch me there , come say hello!
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03/06/2026

LEVEL UP (OR BEGIN) YOUR SEAFOOD SKILLS WITH HEAVENLY MORSEL’S SEAFOOD MASTERCLASSES

These are easy, accessible & ludicrously delicious recipes to make you feel empowered with seafood!

The inspiring & coveted seafood recipes are so unique to anything you’ve seen before - some of my Nana’s recipe are ready to be shared with you

If you are returning for your 2nd (or for some of you ...the 5th) seafood class, you will have an entirely brand new menu.

To book, see class menus, reviews & galleries visit:
www.heavenlymorsel.com

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02/06/2026

My Substack Debut - read my first article & get a glimpse into my world of cooking (link in bio)

•Every Monday you’ll receive a new recipe into your inbox (paid subscribers get two).

•Every Wednesday I’ll be releasing a new article on spice , exciting things I’ve been eating or just sharing all things kitchen / cuisine related .

▪️🟧▪️🟧▪️🟧▪️🟧▪️🟧▪️🟧▪️

This Substack isn’t only where I’ll share recipes -
It’s also where I’ll share:
-the food I’m cooking at home,
-spice discoveries and ingredient deep-dives,
-thoughts on Indian cuisine and culinary culture,
-stories from my kitchen,
-mindful cooking and slow living,
-restaurant finds,
-cooking philosophies,
-memories tied to flavour,
-and the beautiful chaos of a life built around food.

Most of all, this is a corner of the internet where I can share my voice with the world - unfiltered, thoughtful, passionate, and closely connected to the thing I love most: feeding people.

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Melbourne, VIC