Melt & Make

Join us on Saturday 27th June or Saturday 25th July, from 1:00 PM – 4:00 PM, for an immersive, hands-on tempering workshop at Essenze Chocolate, led by our master chocolatier, Vincenzo.

Here’s what you’ll dive into:

✨ Master the technique of marble slab tempering
🔥 Discover the secrets behind rich, silky ganache
🍫 Dip, mould & create your own stunning chocolate shards
👨‍🍳 Learn professional techniques you can recreate at home

Whether you’re a passionate home baker or a devoted chocolate lover, this is your opportunity to experience chocolate the artisan way.

Spots are limited, so be sure to reserve your place early!

Tag someone who would love this sweet experience 👇

ChocolateMaking EssenzeChocolate ChocolateAddict 🍫🤎

✨ Grab your bestie and join us on June 13th for a fun and delicious chocolate workshop!

Learn the art of tempering chocolate, dip fresh strawberries and ganache, create your own chocolate flower pot, and finish with a decadent chocolate shard topped with nuts. 🍓🌸🍫

We’ll wrap up the experience with a delicious antipasto platter while you relax and enjoy your favourite BYO beverage. 🧀🥂

📍 11.00am – 1.30pm
Spots are limited — book now for the sweetest day out!

Create a chocolate flower pot gift for Mum or make one together in this hands-on workshop. Learn to temper, dip, and design your own beautiful edible creation.

Enjoy a delicious antipasto spread and bring your favourite drink to sip while you craft. It’s a fun, relaxed way to connect, share a laugh, and leave with something sweet you made yourself.

📍 Caringbah, Sydney

🗓 Sessions:
Friday 6:30pm – 9:00pm
Saturday 11:00am – 1:30pm

⚠️ Limited spots available — book early!

Mother’s Day Chocolate Workshop

Join us for a hands-on chocolate experience where you’ll learn to temper, dip, and design your own stunning chocolate flower pot

Indulge in a tasty antipasto spread and bring along your favourite drink to enjoy while you create

It’s the perfect way to bond, share a few laughs, and leave with a sweet handmade treat

📍 Caringbah, Sydney

🗓 Sessions:
Friday 6:30pm – 9:00pm
Saturday 11:00am – 1:30pm

⚠️ Spots are limited — secure yours before they’re gone!

🌸 Mother’s Day Chocolate Workshop 🌸

Skip the crowded restaurants this year and create something truly special together 💝

Enjoy a beautiful day or night out with your mum as you learn the art of tempering chocolate, dipping, and constructing your very own chocolate flower pot 🍫🌼

Indulge in a delicious antipasto platter and bring along your favourite beverage to sip while you create 🧀🥂

Make memories, share laughs, and take home something sweet you made together.

✨ Two sessions available:
Friday 6:30pm – 9:00pm
Saturday 11:00am – 1:30pm

Spots are limited — book now to avoid missing out!

Looking for a fun (and delicious!) activity these school holidays? 🍫🐻

Join us for a hands-on chocolate workshop where kids will:
✨ Learn how to temper chocolate
✨ Dip and decorate their own treats
✨ Create a chocolate shape
✨ Build their very own chocolate teddy bear

📅 Dates: Wednesday 15th April & Friday 17th April
⏰ Time: 1:00pm – 3:00pm

Best of all — everything they make, they take home!

Spots are limited, so book now to secure your child’s place in this sweet holiday experience.