Forage Box

Find our vouchers here: www.foragebox.co.uk/market/vouchers

Train the Trainer Bushcraft - 2026 Dates

This foundation bushcraft course is designed to provide you with the bushcraft skills and confidence to run some basic bushcraft sessions with your own group including 🔥firelighting, 🔪safe use of knives, 🪵wood craft, 🏕️shelter building, 🌿foraging, 🍳open fire cooking and many more bushcraft skills…..

✅ Camp overnight

✅ Certificated

✅ Small group sizes so participants get maximum attention

✅ Fun and relaxing atmosphere

✅ Free Hultafors bushcraft knife for you to take home (ages 18+)

✅ For age 16+ (under 18’s must be accompanied by a paying adult)

Book Now or Contact Us On:
📧 [email protected]
☎️ 01597 811107

Find our workshop vouchers here: www.foragebox.co.uk/market/vouchers

Workshops at www.foragebox.co.uk/workshops
Vouchers at www.foragebox.co.uk/market/vouchers

Preparing for today’s stinging nettle tea tasting The Bushcraft Show Found Food Gav Forager

Not bad views from the front and back of my office for the weekend!
thebushcraftshow Found Food

Wild garlic, spring greens, edible flowers and a guided forage through Chorlton this Sunday — finishing with wild tasters and drinks.

A few last spaces just released.

https://www.eventbrite.co.uk/e/1985356443567

🌿 Introducing The Wild Food Weekend 2026 🌿
This September, Forage Box is hosting something truly special — and there are only 12 places available.
Join me, Gav Ireland, and exceptional wild food chef Alex for an immersive weekend in the beautiful Herefordshire countryside. Two nights, three days, and more wild food than you've ever seen in one place.
You'll forage with me across the stunning local landscape, discovering what's growing, what's edible, and how to use it — then hand everything over to Alex, who'll transform your finds into food that will genuinely stop you in your tracks.
We're talking elderberry cured trout, stuffed pheasant with bramble beet and smoked whiskey jus, crab linguine coastal style, wild harissa venison kebab, and a Saturday night dessert finished with an ember straight from the fire.
And that's just scratching the surface.
This isn't a foraging course with a packed lunch. This is a full wild food experience — expert tuition, extraordinary food, and a small group of like-minded people in a stunning private venue.
📅 Friday 18th – Sunday 20th September 2026
📍 Near Hereford, Herefordshire
👥 12 places only
💰 From £645 — secure your place with just a £99 deposit
Three ticket tiers available — Standard, Premium, and Elite — each with different room and experience options.
This will sell out. If it's calling to you, don't wait.
👉 https://forage-box.systeme.io/wf2026