Misty Ricardo's Curry Kitchen

I specialise in British Indian Restaurant (BIR) style recipes.

Welcome to Misty Ricardo’s Curry Kitchen by Richard Sayce, the author of the CURRY COMPENDIUM, and INDIAN RESTAURANT CURRY AT HOME VOLUMES 1 & 2 British Indian Restaurant (BIR) recipe cookbooks. Richard Sayce (aka Misty Ricardo's Curry Kitchen) is the author and publisher of the Gourmand award-winning cookbooks Curry Compendium and Indian Restaurant Curry at Home Volumes 1 & 2. Also has an active YouTube channel (@mistyricardo) and is very active on social media especially Facebook.