SKS Culinary Academy

Edible lace made easy! ✨
Save this reel so you can try it later, and share it with a fellow baker who needs this tip. 🤍
Wait for Part 2 to learn how to peel the lace perfectly from the mould! 👀

Here’s a glimpse of what our students created during the workshop. From mixing and kneading to shaping and baking, they learned every step of the bread-making process.

Nothing compares to the aroma of freshly baked bread and the joy of creating it yourself.

Every beautiful cake starts with a single swipe of the palette knife.

Watching our students transform from beginners to confident cake artists is the most rewarding part of every workshop.

Join us for an intensive 5-Day Whipped Cream Cake Workshop and learn:
🍓 Strawberry Cake
🍍 Pineapple Cake
🍫 Chocolate Mousse Cake
🍫 Ganache Truffle Cake
✨ Professional frosting, finishing & decoration techniques

Whether you’re baking for passion, family, or business, this workshop will help you build the skills and confidence to create stunning celebration cakes from scratch.

📅 11th & 12th June
🎟️ Limited seats available!

📩 DM or WhatsApp now to book your seat before registrations close.


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