03/06/2026
๐ข Announcement
The Finance Office Cashier will be open on selected dates to accommodate payments for tuition and other school fees.
๐ June 3 to June 5 2026
โฐ 8:30 AM โ 3:30 PM
๐ SAMCIS Finance Satellite Office (4th Floor, beside the Bookstore)
We encourage everyone to settle their payments within this period to avoid any inconvenience.
Thank you and stay guided! ๐
01/06/2026
[๐๐๐๐๐๐๐๐๐ ๐๐๐๐๐๐๐ ๐
๐๐๐ โ ๐๐๐๐๐ ๐๐๐๐ ๐๐๐๐-๐๐๐๐]
01/06/2026
๐ข NEED HELP WITH YOUR SHORT TERM 2026 ENROLLMENT?
Our Help Desk teams are online and ready to assist you! If you have questions or encounter any issues during enrollment, simply join the Google Meet Help Desk assigned to your program for guidance and support.
โ
AC/MA
https://meet.google.com/gwn-vnjm-cnu
โ
BAE
https://meet.google.com/roe-gtkq-vmd
โ
IT/CS/MMA
https://meet.google.com/iab-dmik-aym
โ
HM/TM
https://meet.google.com/nrf-dzjc-mbp
๐ Here is the link to the Subject Offering for this Short Term:
You may view the Subject Offering here:
https://docs.google.com/spreadsheets/d/1pc7iXhL50bYo1fIxb67fInqxgnMOnGq9HRPFXomaMZY/edit?gid=791045775 =791045775
โ
Please join the correct Help Desk for your program.
โ
Be patient and courteous while waiting for assistance.
We're here to help make your enrollment process smooth and hassle-free. Good luck, and we look forward to welcoming you this Short Term 2026!
31/05/2026
๐ข ANNOUNCEMENT: Short Term 2026 Enrollment Schedule ๐ข
๐๏ธ Enrollment period for Short Term 2026 will officially run from June 1 to June 6, 2026.
For the complete schedule, you may refer to the attached graphic. Please be guided accordingly.
29/05/2026
๐ข CAMPUS ADVISORY
Pest Control Activity in Progress
Please be informed that a scheduled pest control activity is currently being conducted within the campus premises as part of our commitment to maintaining a clean, safe, and healthy environment for everyone.
โฐ Duration: Approximately 2 hours only
During this period, authorized pest control personnel may be seen operating across different areas of the campus.
For everyoneโs safety, we kindly ask all students, faculty, staff, and visitors to avoid treated areas and follow any temporary safety reminders or instructions.
We appreciate your understanding and cooperation.
Thank you. ๐
26/05/2026
๐๐ฒ๐บ๐ฒ๐ฟ๐ ๐๐ผ๐น๐น๐ฒ๐ด๐ฒ๐ ๐๐ป๐ฐ. ๐ฉ๐ถ๐๐ถ๐๐ ๐ฆ๐๐จ ๐ฆ๐๐ ๐๐๐ฆ๐
๐๐๐ฌ๐ญ ๐
๐ซ๐ข๐๐๐ฒ, ๐ญ๐ก๐ ๐๐๐ฆ๐๐ซ๐ฒ ๐๐จ๐ฅ๐ฅ๐๐ ๐๐ฌ ๐๐ง๐. ๐๐จ๐ง๐๐ฎ๐๐ญ๐๐ ๐ ๐๐๐ง๐๐ก๐ฆ๐๐ซ๐ค๐ข๐ง๐ ๐ฏ๐ข๐ฌ๐ข๐ญ ๐ญ๐จ ๐ญ๐ก๐ ๐๐๐ก๐จ๐จ๐ฅ ๐จ๐ ๐๐๐๐จ๐ฎ๐ง๐ญ๐๐ง๐๐ฒ, ๐๐๐ง๐๐ ๐๐ฆ๐๐ง๐ญ, ๐๐จ๐ฆ๐ฉ๐ฎ๐ญ๐ข๐ง๐ ๐๐ง๐ ๐๐ง๐๐จ๐ซ๐ฆ๐๐ญ๐ข๐จ๐ง ๐๐ญ๐ฎ๐๐ข๐๐ฌ ๐๐ญ ๐ญ๐ก๐ ๐๐๐ซ๐ฒ๐ก๐๐ข๐ ๐ก๐ญ๐ฌ ๐๐๐ฆ๐ฉ๐ฎ๐ฌ ๐จ๐ ๐๐๐ข๐ง๐ญ ๐๐จ๐ฎ๐ข๐ฌ ๐๐ง๐ข๐ฏ๐๐ซ๐ฌ๐ข๐ญ๐ฒ. Around 200 students and faculty members participated in the activity, which was divided into two batches.
The first batch, composed of approximately 100 participants, arrived in the afternoon and proceeded to the Audio-Visual Room (AVR). The program formally started with a prayer, followed by the welcome remarks delivered by ๐๐ฟ. ๐๐น๐ผ๐ฟ๐ ๐๐ฒ๐น๐ฎ ๐ฃ๐ฒรฑ๐ฎ, Dean of SLU SAMCIS.
Afterward, ๐ฟ๐ง. ๐๐๐ฃ๐๐ฎ ๐ฝ. ๐ฟ๐ค๐ข๐๐ฃ๐ฉ๐๐ฎ, CS-CA Department Head, presented an overview of the programs offered by the department and provided an informative discussion about the courses and academic opportunities available for students.
The presentation continued with ๐๐ง. ๐๐๐ข๐๐ก ๐. ๐พ๐๐๐๐ฃ๐๐ก๐ก๐, Department Head of Information Technology and Multimedia Arts, who discussed the universityโs facilities, the delivery mode of SLU classes through Google Classroom, academic tools, and the BSIT curriculum. The visitors were also introduced to the different resources and learning technologies utilized by the university to support students in their academic journey.
Lastly, ๐ฟ๐ง. ๐
๐ค๐จ๐๐ฅ๐๐๐ฃ๐ ๐. ๐ฟ๐๐ก๐ ๐พ๐ง๐ช๐ฏ, Technology, Research, Innovation, and Laboratory Supervisor, presented the achievements and accomplishments of students, including recognitions in BPI-DOST competitions and other academic and technological activities that highlighted the excellence and innovation of SLU students.
After the presentations, the first batch was given a guided campus tour around the Maryheights Campus. The visitors explored various laboratories, classrooms, and learning facilities used by students of the School of Accountancy, Management, Computing and Information Studies. The tour provided the guests with an opportunity to observe the universityโs academic environment, modern facilities, and student-centered learning spaces, giving them a better understanding of the learning experience offered by the university.
Following the departure of the first batch, the second batch, consisting of more than 100 participants, arrived and participated in a campus tour around the university. The participants were able to visit several facilities and learning spaces within the campus, allowing them to further appreciate the academic environment and educational resources of Saint Louis University.
๐ป๐๐ ๐๐๐๐๐๐๐๐๐๐๐๐ ๐๐๐๐๐๐๐๐ ๐๐๐๐๐๐๐
๐๐
๐๐๐๐๐๐๐๐๐๐๐๐ ๐๐๐
๐๐๐๐๐๐
๐๐
๐๐๐ ๐๐๐๐๐๐๐๐๐๐๐๐ ๐๐๐๐ ๐ ๐๐๐๐๐๐๐๐๐๐ ๐๐๐
๐๐๐๐๐๐๐๐๐๐๐ ๐๐๐๐๐๐๐๐๐๐. ๐ป๐๐๐๐๐๐ ๐๐๐ ๐๐๐๐๐, ๐๐๐ ๐๐๐๐๐๐ ๐๐๐๐ ๐๐๐๐ ๐๐ ๐๐๐๐๐ ๐๐๐๐ ๐๐๐๐๐ ๐๐๐ ๐๐๐๐๐๐๐๐๐๐โ๐ ๐๐๐๐
๐๐๐๐ ๐๐๐๐๐๐๐๐๐๐๐, ๐๐๐๐๐๐๐๐๐๐, ๐๐๐
๐๐๐๐๐๐๐๐, ๐๐๐๐๐๐ ๐๐๐ ๐๐๐๐๐๐๐๐ ๐๐๐๐ ๐๐๐๐
๐๐๐๐๐๐ ๐๐๐
๐๐๐๐๐๐๐๐๐๐.๐
Photos by Dominic Toctocan and Jon Earl Docayso , OGRAASP Interns
Caption by Younghwa Moon, OGRAASP Intern
19/05/2026
The entire SAMCIS family stands united with the Slu community in mourning the loss of our dear Dr. John Anthony Domantay. He was a man of genuine passion, unwavering dedication, and a kind heart that touched so many lives.
Thank you, Doc, for showing us the true meaning of compassion, service, and commitment. Your wisdom and kindness will always be remembered by those whose lives you have inspired.
Rest peacefully now. Heaven has truly gained another angel.
-SAMCIS FAMILY-
15/05/2026
In a meaningful display of compassion, solidarity, and social responsibility, the SLU School of Accountancy, Management, Computing, and Information Studies successfully held its outreach program on 15 May 2026 at the SLU Maryheights Campus, aimed at supporting local farmers by purchasing and distributing fresh vegetables.
Through the collaborative efforts of the SAMCIS Deanโs Office staff and faculty members, the school purchased approximately 1,700 kilos of cabbage directly from farmers, helping them gain additional market opportunities and financial support during a challenging period for the agricultural sector. The fresh cabbages were distributed among students, faculty members, security guards, janitors, support service personnel, campus canteens, and the Halfway Home for the Boys.
The outreach initiative reflected SAMCISโs commitment not only to academic excellence but also to community engagement and sustainable social action. Instead of allowing agricultural produce to go to waste, the school transformed the initiative into a community-sharing activity that benefited various sectors within the Louisian community and beyond.
Read more: http://www.slu.edu.ph/2026/05/15/samcis-outreach-supports-farmers-through-community-collaboration/
Article and Photos by SLU SAMCIS
15/05/2026
๐๐๐๐๐๐๐๐๐ ๐๐๐: Louisians from the School of Accountancy, Management, Computing, and Information Studies (SAMCIS) queue up to receive their free cabbage at the 8th Floor Bridge of the Maryheights Campus today, May 15.
The said distribution is an outreach program organized by the Dean's Office of SAMCIS to show support to local farmers.
Interested recipients are advised to bring their own eco bags for the outreach program.
Photo by Jabez Angeles
๐๐๐๐๐๐๐๐๐ ๐๐๐: Louisians from the School of Accountancy, Management, Computing, and Information Studies (SAMCIS) queue up to receive their free cabbage at the 8th Floor Bridge of the Maryheights Campus today, May 15.
The said distribution is an outreach program organized by the Dean's Office of SAMCIS to show support to local farmers.
Interested recipients are advised to bring their own eco bags for the outreach program.
Photo by Jabez Angeles
14/05/2026
A Little Gift From the Garden to You! ๐ฅฌโจ
Hi everyone! We have some beautiful, fresh cabbages looking for a home. Whether youโre planning a cozy stir-fry or a healthy salad to share with friends, weโd love for you to take a piece of the harvest with you today!
Letโs fill our bags (and our bellies!) with something healthy and homegrown. ๐
๐ Where: 8th Floor Bridge
โฐ When: Today, 15 May 2026 | Starting at 10:00 AM
โณ Duration: Until supplies last!
A quick reminder: In the spirit of sustainability, please bring your own eco-bag! ๐๏ธ Also, letโs make sure thereโs enough for everyone by taking only what you need.
Food really does taste better when itโs shared.