26/06/2026
🌍 Your Culinary Journey Can Take You Further! 👨🍳✈️
Dreaming of becoming a professional chef with international opportunities? At Apicius Culinary Arts, your education goes beyond the classroom.
🌟 Why Study at Apicius?
✅ International Internship Opportunities in Europe & Southeast Asia
✅ Study & Pathway Programs to Australia and selected European countries
✅ Industry-focused, hands-on culinary training
✅ Learn from experienced chef instructors
✅ Build a career with global opportunities
Whether you're an aspiring chef, a career shifter, or a recent graduate, your journey to a world-class culinary career starts here.
📍 Campuses:
Parañaque • Naga • Legazpi • Laoag • Palawan
📩 Reserve your slot today!
🌐 www.apicius.edu.ph/online-reservation
Your future starts in the kitchen, but it doesn't have to end there. Start your journey with Apicius Culinary Arts today!
24/06/2026
🚨 NEW BATCHES OPENING THIS JUNE! 🚨
Your culinary journey starts NOW. Don’t wait—slots are filling fast and once they’re gone, they’re gone.
PARANAQUE - 4 slots left
LEGAZPI - 5 slots left
LAOAG - 1 slot left
PALAWAN - 6 slots left
NAGA - Reserve for July or August
🔥 LIMITED SLOTS ONLY
❗ Once it’s full, it’s CLOSED.
Step into the kitchen. Step into your future.
Enroll today at Apicius Culinary School. 🍽️
23/06/2026
✨ "I wish to become a chef."
Every culinary journey begins with a dream. For some, it's a simple wish. For others, it's a goal worth pursuing with dedication, hard work, and the right training.
Today, that wish is becoming a reality for one of our graduating students. From aspiring chef to culinary graduate, his journey is a reminder that dreams don't come true by chance, they come true through passion, perseverance, and education.
At Apicius Culinary Arts, we're proud to help aspiring chefs transform their passion into professional skills and rewarding careers.
Ready to make your own culinary dream come true?
🎓 Enroll in our diploma programs and start your journey today.
23/06/2026
🍳 THESE ARE PAAAAAAANS. 😆
Not just puns.
They're the tools that help transform aspiring students into future culinary professionals. 👨🍳✨
At Apicius Culinary Arts, learning is hands-on, practical, and industry-focused from day one.
Whether your goal is to become a chef, start your own food business, careers in hotels, cruise ships, or explore international opportunities, every culinary journey starts with mastering the basics.
🍽️ International Culinary Arts, Pastry & Baking (ICA)
🍞 TESDA Bread & Pastry Production NC II
🔪 TESDA Cookery NC II
🌍 Learn. Train. Go Further.
22/06/2026
🔥 YOU KNOW THE OPTIONS… NOW SEE WHERE YOUR CULINARY SKILLS CAN TAKE YOU 👨🍳🌍
You’ve explored the possibilities.
Now it’s time to discover the path that matches your goals.
Join our FREE Apicius Culinary Webinar this Friday and learn how culinary training can open opportunities locally and internationally.
✨ Discover our programs and why they fit YOU:
✔ International Standard Training
✔ Industry-based curriculum
✔ Flexible learning options
✔ Local and international opportunities
📅 Join us via Zoom: 🔗 https://tinyurl.com/ApiciusJuneWebinar
🗓 June 26, 2026 | Friday ⏰ 6:00 PM
📌 Meeting ID: 835 1441 4816 🔐 Passcode: 967988
Your next step starts with discovering what’s possible.
See you this Friday! 👋
21/06/2026
Light the fire within and let your passion take over. 🔥👩🍳
At Apicius, every spark turns into skill, every flame into mastery. Your culinary journey starts here—are you ready to burn brighter?
Enroll now and ignite your future. ✨