Midtown Farmers' Market

Swing by the market this Saturday on your way to the parade. Best dressed fan will win a market basket!🏒

GO CANES! ❤️ 🏆 🖤

✨ VENDOR SPOTLIGHT: Oak City Coffee Roasters ✨

We are pleased to welcome back and introduce the team behind Oak City Coffee Roasters!

“Oak City Coffee Roasters is a local micro roaster in Raleigh, NC, started in 2013 with a passion for making outstanding coffee accessible to everyone. Our mission is simple: to create experiences that inspire. From the farms we partner with to the communities we serve, we believe coffee is a catalyst for doing good.

You can visit us at our roastery, come see us at Midtown Farmer’s Market, or swing by one of our four campus locations at Wake Tech Community College. Whether you stop in for a cup or grab a bag to brew at home, we’re proud to be your friendly, neighborhood coffee roasters.“

☕️ You can find their freshly brewed coffee, whole beans, and pre-made lattes at the market every Saturday from 8am to 12pm!

✨ VENDOR SPOTLIGHT: Wilders ✨

We are pleased to welcome back and introduce the family behind Wilders!

“Wilders is a family-owned farm in Eastern North Carolina, founded by Reid and Jaclyn Smith, which specializes in raising 100% Fullblood Wagyu beef and Berkshire pork.

Passionate about agriculture and guided by our WILD Core Values, we’re committed to feeding our community with high-quality, locally raised beef and pork produced with care. We believe in stewarding the land and its resources well, connecting people to their food, and sharing the story behind modern agriculture.

We enjoy raising 100% Fullblood Wagyu beef and Berkshire pork because of the exceptional flavor and elevated eating experience they provide. Whether you visit us at the farmers market, shop in one of our retail stores, or order online, we hope our products bring people together around the table and create meaningful moments with family and friends.

At the end of the day, our purpose extends beyond the products we raise. We’re passionate about serving others, strengthening our communities, and making a lasting impact through agriculture. ”

🥩 Be sure to stop by their booth to sample their high-quality beef and pork every Saturday from 8am-12pm!

Peach season 🍑 the perfect Saturday for Midtown Farmers' Market!

Have you visited the market today?

It’s a beautiful morning for WELLNESS 🌞

We have all your favorite vendors plus:
🧘🏽‍♀️ A FREE JETSET Pilates North Hills class from 9-10am
🍴 Gut health and supplement education from GutPersonal | Dietitian-Formulated Supplements
🩺 Sport and orthopedic health education from Orthopaedic Specialists of NC
🎤 Live music from from 10am-12pm
🥞 Pancakii.Express food truck

It’s gonna be a hot one today so come early to beat the heat!! 🌞🔥💦

✨ VENDOR SPOTLIGHT: COOKITOS ✨

Let’s give a warm welcome to COOKITOS!

COOKITOS is a family-owned cookie business with roots in Brazil and a passion for sharing delicious homemade treats. The business began when Virginia, a mother of three, started baking cookies to help support her family. What started as a small family venture has grown into a beloved cookie business, and today they’re sharing those same recipes and traditions here in Raleigh.

COOKITOS is known for their gourmet cookies, made with quality ingredients and plenty of care. From classic favorites to unique flavors, there’s something for everyone to enjoy. Their goal is simple: make great cookies and bring a little joy to every customer who stops by!

🍪 Be sure to stop by and say hello this Saturday from 8:00 AM–12:00 PM and grab a sweet treat while you’re at it!

Check them out on their website that’s linked in their bio COOKITOS US

✨ VENDOR SPOTLIGHT: Hummus Y’all ✨

Let’s give a warm welcome to the team behind Hummus Y’all!

Hummus Y’all is a local family-owned business serving the Raleigh-Durham area, bringing authentic Middle Eastern flavors to markets across the Triangle. Their specialty is hearty hummus bowls served as complete meals, inspired by the hummus restaurants and street food culture of the Middle East. Each bowl starts with a creamy hummus base and is topped with seasoned chickpeas, tangy tahini, caramelized onions, roasted vegetables, sautéed mushrooms, and their house-made green schug, all served with fresh pita bread.

The story of Hummus Y’all began in 2021 during the COVID pandemic when Alon and Olivia started making hummus and selling it to friends and family right out of their garage. What started as a small side project quickly grew through word of mouth and community support. Today, they produce their hummus in a commercial kitchen in Hillsborough and can be found at farmers markets throughout the Triangle.

Their hummus is vegan-friendly, preservative-free, and made with premium ingredients, including unfiltered extra virgin olive oil and high-quality tahini made from pure Ethiopian Humera sesame seeds. Every batch is crafted with a commitment to quality and authentic flavor.

One of Alon and Olivia’s favorite parts of running Hummus Y’all is being part of the farmers market community. They love sharing samples, meeting customers, and introducing folks to authentic hummus while building relationships that have helped their small business grow.

Can’t make it to the market? Hummus Y’all also offers home delivery throughout the Raleigh-Durham area through pre-orders on their website.

🥙 Be sure to stop by and visit Alon and Olivia this Saturday from 8:00 AM–12:00 PM and see what makes Hummus Y’all a favorite around the Triangle!

Wondering how to use SNAP/EBT at our market?

Here is a guide to get you started!

Step 1: Stop by our information booth (located in front of Regal) and tell us you want to use your SNAP/EBT

Step 2: Swipe your card for any amount you choose and get SNAP/EBT market bucks to use as ‘cash’ in exchange

Step 3: Shop the market using your SNAP/EBT market bucks as ‘cash’ at the vendors with our “WE ACCEPT SNAP/EBT” sign

**Did you know? We will match up to $30! For example, if you swipe for $30, we will give you an additional $30, giving you a total of $60 to spend!

It is SUCH a BEAUTIFUL DAY at the Market!!! ☀️

Come on down this morning and enjoy an amazing lineup of vendors! We’ve got hot and iced coffee, farm-fresh produce, handmade goods, and so much more waiting for you!

If you didn’t catch her last week our on-site dietitian Mary Creech is here today from 8:00am-12:00pm! Come on by with any questions you have for her!

A huge shoutout to Pilates Addiction for joining us this morning! Come enjoy a FREE Pilates session in the yard from 9:00–9:50 AM.

Anything With A Plug Recycling is also with us today! Have items that are a little tougher to recycle? Bring them by the market and they’ll help get you taken care of. Check out their rules and more at anythingwithaplugrecycling.com.

Bouy Bowls food truck will also be here with us until 12:00 PM!

Come see us from 8:00 AM–12:00 PM every Saturday, rain or shine!

✨VENDOR SPOTLIGHT: The Sea Depot✨

We are extremely excited to introduce the family behind our newest vendor, The Sea Depot!

“The Sea Depot started by selling local shrimp from the North Carolina coast and grew through the support of loyal customers who have been part of our family’s journey for decades. Our seafood market is in Cary, and we’re excited to expand and connect to new families through the Midtown Farmers Market!

We believe in quality seafood, honest sourcing, and helping customers find exactly what they’re looking for. Along with local favorites, we’re known for sustainably sourcing across fisheries, seasons, species, and geographies to bring customers hard-to-find items, fresh wild catches, specialty shellfish, and unique seasonal offerings.

One thing you’ll find at The Sea Depot is something that is becoming rare: whole fish. We bring in whole fish and prepare them in-house, allowing customers to have their seafood custom cut, filleted, portioned, or steaked just the way they like! We love helping customers learn, explore new species, and discover just how approachable great seafood can be.

We aren’t just selling seafood; we help people become comfortable trying seafood they have never prepared before and provide recipes with uncommon fish. We also offer custom mignonettes, seafood sauces, sashimi-grade selections, and specialty sourcing aiming to be an accessible fish market with a culinary experience!

We view sustainability as supporting responsible fisheries, fishermen, farmers, and harvesters, with a focus on local first but understanding sustainability practices are not exclusionary, especially as it relates to seasonalities and regulations. Most importantly, we’re grateful. Grateful for the customers, fishermen, chefs, farmers, and community members who have supported our family over the years. We look forward to continuing that tradition, sharing our passion for seafood, and serving the community that helped make The Sea Depot what it is today!”

🐠🐟You can find them at the market this Saturday, June 6th, from 8am-12pm!