Jensen Meat

Jensen Meat

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Quality ground beef products for the Food Service Distribution, Restaurant, Retail & School markets.

History
Jensen Meat Company, founded in 1958 by Reggie Jensen, is a leading processor of quality ground beef products for the Food Service Distribution, Restaurant, Retail and School markets. Our commitment is to provide the best looking, best cooking, and best-tasting ground beef products to our customers and consumers. Philosophy
Jensen Meat Company does not cut steaks or generate any fabricated

06/21/2026

Happy Father's Day! The lessons we learn from our fathers often extend far beyond the childhood years and into adulthood. Today, we celebrate and honor the fathers who have shaped our lives through their guidance and love!

05/25/2026

This Memorial Day, we remember the men and women who gave their lives in service to our country. Their sacrifice will never be forgotten, and we honor the courage and selflessness of our fallen heroes.

05/10/2026

Happy Mother's Day to all the incredible moms out there! Thank you for all you do for your families and your communities. We appreciate you today and every day!

03/10/2026

Expertly sourced. Every time. 🥩✨

From the ranch to the grill, we work with trusted partners and strict specs so every Jensen patty starts with the right beef. That’s how we get the flavor, texture, and consistency you can count on—box after box, burger after burger.

03/09/2026

A lineup that lets the patties do the talking. 🔥

Three Jensen burgers, buns just pulled back to show off that rich color, perfect sear, and thick, juicy bite. Whether you’re feeding a crowd or building a board, this is what a burger spread should look like.

03/03/2026

Soft bun. Big flavor. Zero notes. 🍔🔥

This King’s Hawaiian Burger starts with our Jensen Black Box Angus patty, gets a layer of melty cheddar, and a pile of caramelized onions—all stacked on that sweet, fluffy King’s Hawaiian bun. The perfect balance of sweet and savory, straight off the flattop.

Hit play to see the build, then make it your next burger night project.

02/25/2026

The Annual Meat Conference is right around the corner. 🥩🍔

Next week, the Jensen team will be on the floor talking about what really drives a strong burger program—reliable specs, consistent performance, and flexible patty options that actually work in real kitchens. From IQF and fresh patties to support around yield, sizing, and menu applications, we’re coming ready to talk both strategy and solutions.

If you’re heading to AMC and want to review your burger lineup or explore how Jensen (and Jensen Plant-Based) can fit into your plans, we’d be glad to connect while we’re there.

FoodserviceExcellence

02/25/2026

Endless flavor isn’t just a tagline—it’s the standard. 🍔✨

From the first sear to the last bite, a Jensen patty brings deep, beef-forward flavor that stands up to any bun, topping, or sauce you throw at it. However you build it, the base is always bold.

02/20/2026

Where our story really starts. 🐄🌱

Every Jensen patty begins long before it hits the grill—with responsible sourcing, trusted partners, and a focus on cattle that are raised the right way. Heritage, quality, and care at the front end are what make consistency and flavor possible at the plate.

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Location

Address


2550 Britannia Boulevard Ste 101
San Diego, CA
92154

Opening Hours

Monday 7:30am - 4:30pm
Tuesday 7:30am - 4:30pm
Wednesday 7:30am - 4:30pm
Thursday 7:30am - 4:30pm
Friday 7:30am - 4:30pm