06/13/2026
Our JAG students put their budgeting, teamwork, and cooking skills to the test with a Dorm-Style Cooking Challenge! Students worked in teams to create a meal for $20 or less that included a protein, carb, and vegetable. After presenting their meal ideas, the class voted on their favorite, and we brought the winning recipe to life in the classroom. It was a fun and delicious way to practice real-world life skills while learning how to prepare affordable, balanced meals!
05/15/2026
Our JAG students recently participated in Mock Interviews and absolutely crushed it! ππΌA huge thank you to all of the community members and volunteers who took the time to interview, encourage, and invest in our students. These real-world experiences help build confidence, professionalism, and career readiness for their futures!
It was also extra special to have JAG alum Carson (Mrs. Howard's son) join us as one of our interviewers! Seeing former students come back and pour into the next generation is pretty incredible. Weβre so proud of him and thankful for his willingness to give back while representing Chipotle Mexican Grill!
So proud of our students for stepping outside their comfort zones and showing up strong! π
04/15/2026
Our JAG students recently attended the annual Career Development Conference in Las Vegas! Students competed in a variety of events including employability skills- job interviewing, public speaking, and JAG Tank and represented our school and program with confidence, professionalism, and pride.
A special shoutout to Brooklyn, our Northern Nevada JAG State Historian, who helped host the event and did an incredible job leading and representing at a higher level π
We are so proud of every single student who competed. Your hard work, courage, and growth truly showed. HUGE congratulations to all of you for doing such an amazing job in your events. You represented us in the best way possible! π